The Moneyist: ‘I was outraged’: Our restaurant bill was $35 each, but our friend wanted to pay $22 for a gluten-free dish. Who’s right?

“I kicked my husband under the table, and said under my breath, ‘Can you believe that?'”

Previous post The Ratings Game: AMD may suffer from elevated expectations — but Wells Fargo is warming to Intel’s setup
Next post Fed banking regulator warns A.I. could lead to illegal lending practices like excluding minorities