America runs on meat, it’s one of the most consumed food groups. However, growth within the industry has come to a halt. But Gourmeatly is in the works to change that by approaching meat in an innovative viewpoint. By offering premium meat providing services, they have ultimately changed the narrative on meat. Let Gourmeatly change the way you see, taste, and experience meat.
Opposite of how traditional meat is provided, Gourmeatly works strictly on a delivery method. Since there is no physical store, Gourmeatly works twice as hard to provide clients with quality cuts of their preferred meat. Dedicated to quality, they’ve done the groundwork in order to ensure quality within their meats. In addition to offering quality meats, they’ve also cultivated a reliable way of transportation. Prioritizing these components of business, Gourmeatly has brought a new definition to the word meat market. However, providing quality meats is still at the forefront of their business practice.
With Gourmeatly, clients will feel as if they have a backyard butcher. Boasting an impressive arrangement of meats, they brought refinement back into meat. For example, their pork comes from prestigious pedigrees. Refined breeding has allowed them to serve the highest quality of pork around. Caught straight from the wild, no farming is involved in procuring their wide array of seafood. However, the star of their show remains their selection of beef. Ranging from grass fed-grass finished to grass fed-grain finished, they’ve refined the very definition of beef. Their grass-fed, grain-finished beef takes a different approach in regards to the traditional beef. By finishing the cows on a high quality grain diet, this adds to the flavor profile of the meat in the form of marbling. Their grass fed, grass-finished beef is the perfect protein for those seeking a healthier route. Considered a lean meat full of the necessary fatty nutrients, this further shows the capabilities of Gourmeatly. Within their inventory, the sky’s the limit.
Aside from their stellar inventory of meats, Gourmeatly’s take on delivery has also proven to be leaps and bounds ahead of the competition. While most meat delivery services have delivered subpar results, Gourmeatly strives to improve on methods of delivery. Tactiques like the usage of dry ice, aging prior to packing, and cryo vac are all factors of packaging at Gourmeatly. By implementing cutting edge approaches to their delivery, they have brought a new face in terms of meat delivery. Beginning with an aging of thirty days, this ensures that the meat will preserve throughout it’s journey. Afterwards, the meat is sealed through cryo-vac, furthering the process of preservation. This detail has allowed Gourmeatly to further serve the needs of their audience.
Using the public as their main demographic, they understand the value of giving back. In their customer retention practice, Gourmeatly’s also provides donations to the charity of the clients choice. This alone has set Gourmeatly aside from their competitors as it shows that they’re in touch with the modern day consumers. In addition, they also have a give-back program where clients can fill their old delivery boxes with unwanted household goods which will then be distributed amongst those in need. Partnering with Giveback Box, this has set them miles ahead of their competition by demonstrating strong business practice in both a monetary and a humanitarian sense.
Prioritizing convenience, Gourmeatly has taken what was once simply an idea into a reality. By redefining the way meat is bought, they’ve set their sights on the future. By simplifying the process of buying meat down, client’s can enjoy high quality meats without hassles. By relying on Gourmeatly, people can rest assure that there will always be meat in the fridge.
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